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Mughlai Vegetarian Varieties
Rogani Mushrooms
(Mushrooms cooked in a rich onion and tomato curry)
Saunfia Paneer Tikka
(Grilled cottage cheese slices with a hint of aniseed)
Shahi Paneer-Baby Corn Korma
(Paneer and baby corn simmered in a curd-tomato gravy)
 
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