MISTI DOI RECIPE(Sweet Curd)
Misti Doi is a traditional Bengali recipe.
• 1 Liter Fat milk
• 200 gm Sugar
• 50 gm Curd
• Boil the milk.
• Stir the boiled milk on medium heat till it gets reduced to
• Mix sugar in milk thoroughly.
• Keep the mixture for cooling.
• Add curd into this mixture.
• Cover it and keep it at a warm place for 8 hrs.
• Misti Doi is ready.