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You are here: Home > Recipes > Gujrati Recipes > Baked Methi Muthiya
Baked Methi Muthiya is a very tasty and easy to make recipe.


       Ingredients How to?

1 pinch Pepper
1/4 tsp Red Chilli Powder
1/2 tsp Kasuri Methi
2 tbsp Oil
1 pinch Asafoetida (optional)
1/2 cup Besan Flour
1/2 cup Wheat Flour
1 tsp Salt

Pre heat the oven to 350 degree F.
Add all the ingredients (except oil) with little water.
Now add oil and knead it well.
Make equal small balls and flatten them with your palms.
Bake them until they turn crispy and golden brown in color.
Remove it from heat and enjoy it hot.

Suggestions: Serve it with tea.

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