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Upma is a very delicious and easy to make recipe.

Energy Value:
512 Cals per serving
       Ingredients How to?
  • 1 Cup Sooji/Rawa
  • 1 Onion (chopped)
  • 2 tbsp Ghee
  • 2 Cups water
  • 1 tsp Urad Dal
  • 2 Green chilies (chopped)
  • 1/4 tsp Ginger (chopped)
  • 1/4 tsp Cumin seeds
  • 1/4 tsp Mustard seeds
  • Curry leaves
  • 8 Cashew nuts
  • Salt to taste

  1. Roast rawa in a dry skillet on low flame until it starts to give off a distinct aroma. Take it out.
  2. eat ghee in the same and add cumin seeds, curry leaves, mustard, urad dal and cashew nuts .
  3. Now add chopped greed chilli, ginger, onions and cook again for 3 minutes.
  4. Now add salt, roasted sooji and water.
  5. Stir well and cover it.
  6. Upma is ready. Serve it with pickle.

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